There’s nothing quite like the rich, gooey delight of S’mores Fudge that can instantly transport you to a cozy campfire evening, complete with crackling flames and the sweet scent of toasted marshmallows floating through the air. Imagine biting into a piece of this decadent fudge, where layers of chocolate meld with fluffy marshmallows and crunchy graham crackers—it’s like having a campfire experience without the need for bug spray or a fire extinguisher! refreshing watermelon coconut pops. refreshing watermelon cucumber salad watermelon chia pudding frozen watermelon margarita mocktail.
This S’mores Fudge is perfect for any occasion, whether you’re gathering friends for a backyard barbecue or simply indulging during a Netflix binge. The flavors marry together in a harmonious symphony that is both satisfying and nostalgic. Trust me; you won’t be able to resist going back for seconds!
Why You'll Love This S’mores Fudge
- This amazing S’mores Fudge offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Ingredients for S’mores Fudge
Here’s what you’ll need to make this delicious S’mores Fudge: For more inspiration, check out this Delicious Butterfinger Balls Recipe recipe.
- Sweetened Condensed Milk: This creamy goodness binds everything together while adding richness to your fudge.
- Dark Chocolate Chips: Opt for high-quality chips that melt smoothly, providing that rich chocolate flavor everyone loves.
- Graham Crackers: Crush them up to add a delightful crunch and classic s’mores taste.
- Mini Marshmallows: Go for these fluffy delights that will create those signature gooey pockets throughout your fudge.
- Butter: A little bit of butter adds extra creaminess and helps achieve that silky texture in your fudge.
The full ingredients list, including measurements, is provided in the recipe card directly below.

## How to Make S’mores Fudge
Follow these simple steps to prepare this delicious S’mores Fudge:
Step 1: Prepare Your Pan
Line an 8-inch square baking dish with parchment paper, leaving some overhang to help lift out the fudge later. If you’re feeling particularly adventurous (or slightly lazy), you can also grease it lightly with cooking spray.
Step 2: Melt the Chocolate
In a medium saucepan over low heat, combine dark chocolate chips and sweetened condensed milk. Stir continuously until smooth and melted—this is where the magic happens! Don’t look away; chocolate has been known to burn when neglected.
Step 3: Add Butter
Stir in butter until fully melted and incorporated into the chocolate mixture. This step is crucial as it adds that creamy texture we all crave in our fudge.
Step 4: Mix in Graham Crackers and Marshmallows
Remove from heat and fold in crushed graham crackers and mini marshmallows gently. You want them evenly distributed but not so much that they disappear into oblivion.
Step 5: Pour Into Pan
Pour this glorious mixture into your prepared baking dish, spreading it evenly with a spatula. If any marshmallows are peeking out at this stage, consider it an invitation for extra gooeyness!
Step 6: Chill
Refrigerate for at least two hours or until firm. Once set, lift out using the parchment overhang, slice into squares, and prepare your taste buds for an explosion of flavors.
Transfer to plates and drizzle with chocolate sauce or even more marshmallows if you’re feeling indulgent—go big or go home!
Now you’re ready to enjoy the ultimate comfort food experience with your homemade S’mores Fudge! Whether served at gatherings or enjoyed solo while binge-watching your favorite series, it’s bound to be a hit! So grab yourself a piece (or two) because life’s too short not to indulge in some chocolaty goodness!
You Must Know About S’mores Fudge
- This amazing S’mores Fudge offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Perfecting S’mores Fudge Cooking Process
Start by melting your chocolate and butter together to create that creamy base. While that mixture cools, crush your graham crackers for added texture. Finally, fold in mini marshmallows and pour everything into a lined pan for perfect fudge.
Add Your Touch to S’mores Fudge
Want a twist? Swap out regular chocolate for dark or even white chocolate! Add peanut butter chips for a nutty flavor or sprinkle some sea salt on top to enhance sweetness. Customize away!
Storing & Reheating S’mores Fudge
Store leftover S’mores Fudge in an airtight container at room temperature for up to a week. If you need to reheat, pop it in the microwave for 10-15 seconds to soften before indulging again.
Chef's Helpful Tips for S’mores Fudge
- This amazing S’mores Fudge offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Sometimes, I whip up this S’mores Fudge while reminiscing about campfire nights with friends, where laughter and gooey marshmallows filled the air—definitely a sweet memory that inspires every batch!
FAQs About S’mores Fudge
What is S’mores Fudge?
S’mores Fudge is a delicious dessert that combines the classic flavors of s’mores—chocolate, marshmallow, and graham crackers—into a rich, creamy fudge. This treat typically features layers of melted chocolate and sweetened condensed milk, mixed with crushed graham crackers and fluffy marshmallows. It’s perfect for satisfying a sweet tooth and brings the nostalgic essence of campfire s’mores into an easy-to-make treat that can be enjoyed year-round.
How do you make S’mores Fudge?
To make S’mores Fudge, start by melting chocolate and mixing it with sweetened condensed milk until smooth. Stir in crushed graham crackers and mini marshmallows. Pour the mixture into a lined baking dish and refrigerate until firm. Once set, cut into squares and serve. This simple recipe requires just a few ingredients, making it an ideal choice for any occasion, especially gatherings or parties.
Can I customize my S’mores Fudge?
Absolutely! You can customize your S’mores Fudge by adding different types of chocolate, such as dark or white chocolate, to create unique flavors. Consider mixing in caramel or peanut butter for additional richness. You could also use flavored marshmallows or top the fudge with nuts for extra crunch. The possibilities are endless, allowing you to tailor this treat to your taste preferences. For more inspiration, check out this Boozy Peppermint Dark Chocolate Truffles recipe.
How long does S’mores Fudge last?
Homemade S’mores Fudge can last up to two weeks when stored properly in an airtight container at room temperature. If you want it to last longer, consider refrigerating it; however, this may change its texture slightly. Always check for freshness before enjoying leftovers to ensure you savor the best possible flavor from your fudge creation.
Conclusion for S’mores Fudge
In summary, S’mores Fudge offers a delightful twist on a classic dessert favorite. With its rich chocolate base combined with graham crackers and marshmallows, it’s an easy-to-make treat perfect for any occasion. Whether you choose to stick with the traditional flavor or customize it to your liking, this fudge is sure to please everyone who tries it. Enjoy creating and sharing your own version of this indulgent snack!
S’mores Fudge
S’mores Fudge is a scrumptious treat that encapsulates the nostalgic flavors of classic campfire s’mores in a rich, creamy dessert. This indulgent fudge combines silky dark chocolate, fluffy mini marshmallows, and crunchy graham crackers for a delightful experience. Perfect for gatherings or a cozy night in, this easy-to-make recipe will satisfy your sweet tooth and evoke warm memories of evenings spent around the fire.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 cup sweetened condensed milk
- 2 cups dark chocolate chips
- 1 cup crushed graham crackers
- 1 cup mini marshmallows
- 2 tablespoons butter
Instructions
- Line an 8-inch square baking dish with parchment paper.
- In a saucepan over low heat, combine dark chocolate chips and sweetened condensed milk, stirring until smooth.
- Add butter and mix until fully melted and combined.
- Remove from heat; gently fold in crushed graham crackers and mini marshmallows.
- Pour the mixture into the prepared baking dish, spreading evenly.
- Refrigerate for at least 2 hours until firm. Lift out using parchment overhang, slice into squares, and enjoy!
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 140
- Sugar: 14g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg





