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–+ servings

Caprese Dip

A delicious and fresh dip inspired by the classic Caprese salad, featuring tomatoes, mozzarella, and basil.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: Italian
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Dip Base
  • 1 cup cream cheese softened
  • 1 cup sour cream
  • 1 cup mozzarella cheese shredded
  • 1/2 cup Parmesan cheese grated
Toppings
  • 1 cup cherry tomatoes halved
  • 1/4 cup fresh basil chopped
  • 1 tablespoon balsamic glaze for drizzling

Method
 

Prepare the Dip
  1. In a mixing bowl, combine the cream cheese and sour cream until smooth.
  2. Stir in the shredded mozzarella and grated Parmesan cheese until well combined.
Assemble the Dip
  1. Transfer the cheese mixture to a serving dish.
  2. Top with halved cherry tomatoes and chopped basil.
  3. Drizzle with balsamic glaze before serving.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 6gProtein: 10gFat: 22gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 50mgSodium: 400mgPotassium: 150mgSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 250mgIron: 1mg

Notes

Serve with toasted baguette slices or crackers for dipping.

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