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–+ servings

Mocha Frappuccino

A deliciously blended coffee drink that combines espresso, chocolate, and milk, topped with whipped cream.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: beverage, Dessert
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Coffee Base
  • 2 cups strong brewed coffee cooled
  • 1/2 cup milk whole or your choice of milk
  • 1/4 cup chocolate syrup plus extra for drizzling
  • 1 tablespoon sugar adjust to taste
  • 2 cups ice
Toppings
  • 1 cup whipped cream for topping
  • 1 tablespoon chocolate shavings for garnish

Method
 

Prepare the Coffee Base
  1. Brew strong coffee and let it cool to room temperature.
Blend the Ingredients
  1. In a blender, combine the cooled coffee, milk, chocolate syrup, sugar, and ice. Blend until smooth and frothy.
Serve
  1. Pour the frappuccino into serving glasses. Top with whipped cream and drizzle with chocolate syrup. Sprinkle chocolate shavings on top.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 35gProtein: 5gFat: 10gSaturated Fat: 6gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 100mgPotassium: 300mgFiber: 1gSugar: 25gVitamin A: 500IUCalcium: 150mgIron: 1mg

Notes

For a stronger chocolate flavor, add more chocolate syrup. You can also substitute the milk with a non-dairy alternative.

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